Friday, 23 February 2018
Rustic sticky toffee pudding
My readership knows my obsession about sticky toffee puddings, which I ended up giving to my whole family. A few weeks ago, when I went to The Frog, the charming little pub in the village of Skirmett, this is what I had for dessert. It's now almost a given that it will be my dessert of choice. I am always on the lookout for the best one. I am not sure if the pudding from The Frog was the best, but it was lovely in its simplicity: thick, hearty, devoid of custard or ice cream or whipped cream, or anything distracting. It was, in essence, an essential, bare, rustic if you will, sticky toffee pudding. Just the way they should always be.