Saturday 25 May 2013

A spoon and a pot of mustard

I haven't blogged a completely trivial post, but there is some kind of emergency for this one. I made a bangers and mash tonight, something I make from time to time when I long for hearty food and beer. Because I always have it with beer. I usually accompany my mash with Dijon mustard, because although I love mustard I never liked English mustard. I used to get the mustard out a table spoon... and all hell broke lose. Or, rather, the spoon got stuck in the pot. It is still in there as I am typing this. Stuck in an authentic Maille's Dijon mustard pot. I managed to scoop the mustard for my meal using a small spoon, but I now want to get the other one free without breaking the pot. Anyone got any idea?


Debra She Who Seeks said...

Well, theoretically, if it fit to go in, it should come out. Just keep beavering away at it!

Guillaume said...

I managed to get the spoon out without breaking the pot. I have no idea how it got like this.

Debra She Who Seeks said...

Good for you. It will just have to remain one of the mysteries of life!