![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnF_c5-USPkMhk7Si-ImtFhnDTXphtQI45N-Bd5FCh6iW8kS8p6TdU4qkHktsQwRAkp9KbYfSqmM_iYDkPhqnxJ4wNgwVPNO1o3bx-NV34EvaudgMJxII7uV1Nfi9Z16IMOFrGbVmUKqQ/s320/20180507_164514.jpg)
Wednesday 9 May 2018
First sundae of the year
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnF_c5-USPkMhk7Si-ImtFhnDTXphtQI45N-Bd5FCh6iW8kS8p6TdU4qkHktsQwRAkp9KbYfSqmM_iYDkPhqnxJ4wNgwVPNO1o3bx-NV34EvaudgMJxII7uV1Nfi9Z16IMOFrGbVmUKqQ/s320/20180507_164514.jpg)
Labels:
Bourne End,
Bourne for Desserts,
café,
chocolat,
chocolate,
comfort food,
crème glacée,
dessert,
food,
gastronomie,
ice cream,
restaurants
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Blogue d'un québécois expatrié en Angleterre. Comme toute forme d'autobiographie est constituée d'une large part de fiction, j'ai décidé de nommer le blogue Vraie Fiction.
2 comments:
Yum!
must be summer! i hate ice cream.
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