Wednesday, 20 December 2017

Time for bagels

No time in Montreal would be completed without tasting proper Montreal bagels. We've had a few bagels already, particularly at breakfast, but we all wanted to experience it from a real restaurant and be served and everything. So today, the family had its first meal at St-Viateur. I had the traditional smoked salmon bagel of course, which you can see here. Wolfie stuffed himself and of course we had no baby wipes with us. I am going to miss Montreal bagels when we go, but there is hope for us expats: I learned that an expat has started a Montreal-style bagels shop in Scotland. St-Viateur influenced, no less. It's a bit far from where we live, but it will make me feel closer to home.


Debra She Who Seeks said...

What an interesting article! How long would it take you to go by train from your home to Edinburgh, lol?

jaz@octoberfarm said...

i love those bagels! i was just thinking of making bagels the other day. i haven't made any in a while.

Magic Love Crow said...

I love Montreal bagels!!! Mouth is watering!!