Isle of Wight, as we were by the sea, I of course wanted to try the local fish and chips. In fact, I was thinking to have an almost pescetarian diet. If I'm not mistaken, I hadn't had fish and chips since Good Friday. So it was long overdue. I had it on our second night, in the hotel's restaurant. I was not disappointed. It was more expensive than the local chips shop and, to be honest, maybe not quite as good or the portion as generous, but it was filling enough and delicious. So that was my first fish and chips, but I actually had the same meal another evening.
Friday, 19 August 2022
Fish & Chips in the Isle of Wight
Labels: chips, comfort food, fish, fish and chips, food, frites, gastronomie, Isle of Wight, mer, poisson, restaurants, Sandown, sea, tartar, tartare
Subscribe to: Post Comments (Atom)
oh yum! i miss a proper fish and chips.
My fave fish 'n chips restaurant did not survive the pandemic, alas.
Post a Comment