Blogue d'un québécois expatrié en Angleterre. Comme toute forme d'autobiographie est constituée d'une large part de fiction, j'ai décidé de nommer le blogue Vraie Fiction.
Friday, 28 November 2014
The Black Forest cake of Pâtisserie Valérie
I blogged about Black Forest cakes before. Tonight, as it is Black Friday and as I survived it, I thought about plugging a particular Black Forest cake, the one from Pâtisserie Valérie. Or, as they call themselves, "Patisserie Valerie", without any accent. But I don't like it without accent, so I write it as it should be. This particular Black Forest cake is more a slice of cake. They say it on their website. All the same, when I want to have a quick sugar fix and I am in the mood for this particular dessert, this is where I go. I have tasted better ones, but it is nevertheless an honest Black Forest cake. And sometimes this is all that is needed. Anyway, as the weekend is here, it is a tradition on Vraie Fiction to plug something delicious. So tonight, it is this slice of Black Forest cake.