I eat, or at least try to eat, following the seasons. When autumn comes, I eat hearty food and I also have seasonal desserts. For me, the most autumnal one might actually be the carrot cake. So come September, as soon as the temperature cools down a bit, I buy a carrot cake for the family, or a piece for myself. With tea on a cool day, it's just the ultimate comfort food, at least this time of year. Of course, you cannot go cheap: you need to find a really good one, or bake one if you have the skills (I don't).Well, I am lucky, as I believe I found what may be the best carrot cake I ever ate (bare maybe this one). And in a chain, not in a quaint little café or shop. At COOK, of all places. But their carrot cake is really out there. Unlike a lot of those you can find in shops, it's very moist, not dry at all. And it's triple layered, thus very indulgent. And at £14.00, it's very reasonable for a cake this size. Since 2020, when I bought one just to try it, it has become an autumnal tradition in this household. My wife is not too keen on carrot cake, so she has very little, but Wolfie and I just wolf through it. So yes, maybe it's the best carrot cake ever.
And is that cream cheese icing that I spy? Yum!
ReplyDeleteWe've got a place in the Rochester, NY area called Cheesy Eddie's that makes a carrot cake that would meet your requirements/specifications. 😄
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