"Brownettone"

Is it too early to think about Christmas and thus to blog about Christmas stuff? I tend to think so, yet I will do it right now. Because, for my wife's birthday, we went to Zizzi, a restaurant I don't like much generally, but this time the food was decent enough. They already had their Christmas menu, and in their dessert a hybrid between the brownie and the traditional Italian  panettone, the "brownettone". I thought it was an intriguing mix, so I ordered one. It tasted weird, but it was a nice mix overall, with the chocolate sauce and the moist of the brownie counterbalancing the dryness of the panettone. And I loved the chocolate pine cone on top. Anyway, so this was my first Christmas experience this year.