Blogue d'un québécois expatrié en Angleterre. Comme toute forme d'autobiographie est constituée d'une large part de fiction, j'ai décidé de nommer le blogue Vraie Fiction.
Tuesday, 27 February 2018
Time for cream tea
It has been a very long time since we've been to Wallingford and I miss it. It has also been a long time since we've been to the Bean & Brew there, one of the best coffee houses I have ever been to. They serve a traditional cream tea, with scones, clotted cream, jam and well, tea (from Tea People) that would be perfect for this time of year. The weather is really nasty outside: cold and wet, or cold and dry. Which means that I need sugar to keep my endorphin level up and hot tea to keep warm. I kid you not: it works. Try a proper cream ta on a cold day, with plenty of tea to accompany the scones, and you will be warm and happy for the day.
i just made scones and bought clotted cream for my husbands breakfast. he is not a tea drinker though.
ReplyDeleteOooooo, I love a nice cream tea.
ReplyDelete