We were invited today by a friend of my wife, a mother of twins a year older than Wolfie, to go to their place for an afternoon meal. She is a Canadian from Alberta married to a Brit and, while we don't know her all that much for now, she seems very eager to develop a friendship with us. My guess is that because our family situations mirror each other's: Canadians (not that I feel very Canadian mind you) married to an English person. Anyway, it was a very a pleasant time, their two boys were sweet and Wolfie enjoyed himself too. She had said to my wife that she had prepared (for the first time) a typical Canadian delicacy. I rightly guessed that it was Nanaimo bars. Now it does not come from Québec, or indeed Alberta, but I know Nanaimo bars very much as it was often parts of our Christmastime desserts in my family and the family of my friends. I don't remember eating them any other time of the year. So it was fitting and it tasted of home. It is a very nice dessert, shamelessly indulgent, full of sugar and so very easy to munch.
Blogue d'un québécois expatrié en Angleterre. Comme toute forme d'autobiographie est constituée d'une large part de fiction, j'ai décidé de nommer le blogue Vraie Fiction.
Sunday, 9 December 2018
Nanaimo bars
We were invited today by a friend of my wife, a mother of twins a year older than Wolfie, to go to their place for an afternoon meal. She is a Canadian from Alberta married to a Brit and, while we don't know her all that much for now, she seems very eager to develop a friendship with us. My guess is that because our family situations mirror each other's: Canadians (not that I feel very Canadian mind you) married to an English person. Anyway, it was a very a pleasant time, their two boys were sweet and Wolfie enjoyed himself too. She had said to my wife that she had prepared (for the first time) a typical Canadian delicacy. I rightly guessed that it was Nanaimo bars. Now it does not come from Québec, or indeed Alberta, but I know Nanaimo bars very much as it was often parts of our Christmastime desserts in my family and the family of my friends. I don't remember eating them any other time of the year. So it was fitting and it tasted of home. It is a very nice dessert, shamelessly indulgent, full of sugar and so very easy to munch.
People from Alberta are friendly cusses, you know. And Nanaimo Bars -- yum! All you need now is a Butter Tart to go with it!
ReplyDeletei know these so well but have never made them. it's so nice to get a taste of home.
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ReplyDeleteThose look so yummy!
They were so good. She was very apologetic that she hadn't made butter tarts too but she ran out of time.
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